Seafood Sauce


This artisan made family recipe produces a marriage of sweet and spicey flavours that blend to make the perfect sauce for lifting the flavours of your cooking or use a simple dipping sauce.


Authentic Thai Seafood Sauce what the Chef Brian Magill Don’t be confused by the name, this unique sauce pairs excellently with seafood both warm and cold but has the versatility to pair with meat and poultry as well and lift your dishes to new heights,the flavours of this sauce are a balance of sweet,savoury, sourness blending together to produce an umami of natural flavours that will enhance any dish.


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